I am very touched with some of the emails I have received from my regular blog fans who missed my postings. Emailed me inquiring if I was OK and wondering why I haven't posted much. I think it's because they are not fans of my Facebook page.
Well, I haven't made tutorials recently because some of the work I have been doing is quite simple unlike the light house cake I posted progress pictures for before this.
If you are a fan on my Facebook page you probably have seen most of what I have been doing. For those only on my blog I thought I'd share with you some of the cakes and sugar work I did recently.
Here's a 60th Birthday cake - My Yellow Butter Cake, Swiss Meringue Buttercream with Strawberry preserve and Homemade Sugar paste / fondant. As you can see the design is quite simple but the outcome is elegant.
Here's A Polka Dot Birthday cake for a mom who loves red, orange and polka dots. Simple yet Moist chocolate cake with Chocolate Buttercream and Homemade Sugar paste/Fondant. Again a simple yet elegant design.
A Buttercream Cake with Blue open sugar peony - Yellow Butter Cake, custard Filling and Italian Meringue Buttercream. This was actually for a family member's birthday.
Here's a picture of the cut cake.
I'll post some of my other work tomorrow too.
Thanks for stopping by.
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