One of the few things that you don't eat during Passover is flour. But that does not mean you can't eat a cake? Does it?
The first year I came to Israel, I made this flour-less cake for passover and everybody enjoyed it so much that now every year It's become a family favorite.
The recipe is adapted from one of my favorite cookbooks 'Best ever Bakng' by Carole Clements. I made changes to the original recipes. But, I absolutely adore this book. I've had this book with me forever and It never fails me.
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